The Sneaky Salt Facts You Probably Don't Know About Frozen Shrimp | MyRecipes
Shrimp Siciliano – Fusha Foods
Salt and pepper prawns
Effects of sodium bicarbonate containing traces of citric acid in combination with sodium chloride on yield and some properties of white shrimp (Penaeus vannamei) frozen by shelf freezing, air-blast and cryogenic freezing -
Effects of sodium humate and probiotics on Pacific white shrimp - Responsible Seafood Advocate