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Knife Safety Tips to Keep You Safe the Kitchen. Safety Tips ○ Always use the correct knife for the task. ○ Never use a knife to perform inappropriate. - ppt download
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Food Safety Coach - Know the color of chopping board to use for each type of food to prevent cross-contamination. Note: Food establishments may follow different color-coding scheme than what's indicated below
chopping-board noun - Definition, pictures, pronunciation and usage notes | Oxford Advanced Learner's Dictionary at OxfordLearnersDictionaries.com
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American English at State - Do you use a cutting board when you slice vegetables, cut meat, etc.? Today's #AmericanEnglish #KitchenTools vocabulary is "cutting board." | Facebook
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